Okay, so one of my favorite meals is "brinner." (A reference from Scrubs about when you have breakfast for dinner.) As a child we'd always have waffles/pancakes, grits, eggs, and bacon. Unfortunately, the "brinner" meal that I make isn't quite so large. Tonight's meal consisted of vegan waffles, sausage, and bacon (no, we don't love our meat that much - I was just trying to clean out my meat drawer). And was quite delicious!!
(Vegan) Waffles
2 cups Bisquick
1 1/3 cup almond milk
1/4 cup unsweetened applesauce
2 tablespoons oil
Stir all four ingredients together until the batter is smooth. Pour into waffle iron and cook following your waffle iron's instructions. (I did think mine needs just a few more seconds to cook than regular waffles - but waffle iron is also 30+ years old.)
**Unfortunately, I wasn't able to get a picture of this meal tonight - I had a hungry husband and 2.5 year old.
No comments:
Post a Comment